Epokishi 5" Petty Knife – Premium Japanese and 50 similar items

Epokishi 5" Petty Knife – Master Every Precision Cut with Japanese AUS-10 Damascus Steel The Epokishi Series 5" Petty Knife embodies Japanese precision and artistry, crafted from 67-layer AUS-10 Damascus steel for superior edge life, toughness, and corrosion resistance. Its compact 5-inch blade and 12 double-bevel edge offer razor-sharp control for trimming, peeling, and garnishing. A faceted grey epoxy resin and carbon-fiber handle ensures comfort, grip, and balance, while its lightweight 105 g build provides effortless precision. Perfect for delicate cuts and tight spaces, this petty knife combines modern design with traditional craftsmanship — delivered in a signature Seido gift box, making it an exceptional tool and a thoughtful gift for any culinary enthusiast. 67-Layer AUS-10 Damascus steel for extreme sharpness and durability Lightweight 105 g build ensures precision and fatigue-free cutting Full-tang construction enhances balance and structural integrity Ideal 5" blade for trimming, peeling, garnishing, and in-hand work Razor Precision Forged from 67-layer AUS-10 Damascus steel, the Epokishi blade offers razor-sharp control, superb edge life, and effortless slicing for fruits, herbs, and fine-detail prep. Modern Craft Combining Japanese tradition with innovative design, the Epokishi Petty delivers perfect balance, precision, and beauty — ideal for chefs who value control and style. Balanced Grip A faceted grey epoxy resin and carbon-fiber handle ensures stability, comfort, and grip — blending lightweight agility with modern elegance and moisture resistance. Epokishi Series 5" Petty Knife – Precision in Every Slice The Epokishi Series 5" Petty Knife is a masterfully crafted Japanese utility blade forged from 67-layer AUS-10 Damascus steel for exceptional sharpness, edge retention, and corrosion resistance. Its compact 5-inch blade and 12 double-bevel edge deliver precise, razor-sharp performance for trimming, peeling, and detailed cutting tasks. The faceted grey epoxy resin and carbon-fiber handle offers superior grip, balance, and modern elegance, ensuring comfort during extended use. Lightweight at just 105 g, the Epokishi provides effortless control and reduced fatigue, making it perfect for chefs and home cooks alike. Each knife comes in a signature Seido gift box, blending functionality, craftsmanship, and refined Japanese design.