Ajwain (Ajowan) Seed Tea and 50 similar items

50 tea bags - ZIN: 514543 - Ajowan is a member of the Umbelliferae family, which has some 2,700 members including dill, caraway and cumin. It is mostly found in Indian cooking, where it is also known as bishop's weed or carom. Ajowan seeds are used as a spice. The grayish-green seeds are striped and curved (similar to cumin or caraway seeds in appearance), often with a fine silk stalk attached. They are usually sold whole. The seeds are often chewed on their own for health value, tasting bitingly hot and bitter, leaving the tongue numb for a while. Cooking ajowan mellows it somewhat, When crushed, they have a strong and distinctive thyme-like fragrance. Health-wise,Ajowan Seed can be been used as a strong germicide, anti-spasmodic and fingicide. It is also in supporting flatulence, diarrhea, colic, indigestion, asthma and joint pain.