White Boston lettuce (Lactuca sativa var. capitata) is a classic butterhead variety known for its tender, pale green leaves and creamy-white heart. Developed in the United States as a selection from earlier European butterhead types, it gained popularity in the early 20th century for its smooth texture, mild flavor, and attractive, loosely formed heads. Its soft leaves and subtle sweetness make it ideal for salads and light dishes, while its heritage links it to the broader group of butterhead lettuces often associated with Boston and Bibb varieties

Germination in 7-14 day, baby leaves in 30 days, full maturity in 65-70 days

Collected: 1/25

Germination: 85%

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